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A Japanese Ko-Imari 'Squirrel and Grapevine' dish, Edo period…
Sale Title:
Auction House:
Auction Location:
Melbourne
Date:
9-Aug-2022
Lot No.
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Description:
A Japanese Ko-Imari 'Squirrel and Grapevine' dish, Edo period (1603-1868), circa 1690-1720, decorated with peony blossom to the centre surrounded by squirrel amongst peonies and trelissed grapevines in underglaze blue and polychrome enamels with gilded highlights. The base with four spur marks. 3 cm high, 19.5 cm diameter. Provenance: The Genine Wallinga collection. Other Notes: for a similar dish see Victoria & Albert Museum. #C.1518-1910
Estimate:
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Price:
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Category:
Unclassified