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Auction Location:
Melbourne
Date:
5-Dec-2015
Lot No.
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Description:
A Victorian Royal Doulton dinner service with vegetable tureens meat dishes. Containing four oval vegetable terrines, a pair of sauce terrines, a pair of gravy boats, one on a stand, four graduated meat dishes. Pattern Cellini, 8019. Approximately 20 Doulton dinner and approximately 20 entree plates (matching above) and pudding bowl
Estimate:
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Price:
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Category:
Unclassified