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1912 End-of-Season Trip to…
Sale Title:
Auction House:
Auction Location:
Melbourne
Date:
22-Sep-2023
Lot No.
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Description:
1912 End-of-Season Trip to Adelaide: The Victorian Railways Dining Car Service Menu headed 'C.F.C. Adelaide Tour' with the dinner menu for 3rd October and other meal times and charges on the back. Various items on the menu have been amusingly named to honour some of the Carlton team members including 'Lamb Cutlets a la Bell' (D.Bell, Carlton President 1912-13), 'Carrots a la Gardiner' (Vin Gardiner, 1907-17), 'Parsnips a la Clarke' (Player and Coach, 1905 - 22), etc.
Estimate:
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Price:
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Category:
Unclassified